The Consultant is In

Welcome to my home in the blogosphere. My name is Curtis Phillips and I have been a winemaker since the mid-1980s. I have worked for wineries both big and small and made wines for common winegrape varieties like Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir, and Zinfandel as well as less common cultivars like Pinot Gris, Sangiovese, Syrah, Petite Sirah, and rare grape varieties like Melon de Bourgogne, Viognier, and Dolcetto. For the past twenty years I have been Senior Technical Editor and columnist for Wine Business Monthly, Wine Business Insider, and winebusiness.com.

All things must change. I am rearranging my schedule to make myself more availably to wineries, and other, that can benefit from an outside perspective. This can include the assistance and advice in every phase of winemaking from the vineyard to the retail shelf.

Direct Inquiries to: winebusinesstech@gmail.com.

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